Fox & Cameron’s Food Science, Nutrition and Health
Fox & Cameron’s Food Science, Nutrition and Health Books
Product Description
The seventh edition of this classic book has been entirely revised and updated by one of the leading professors of human nutrition in the UK. Written in a clear and simple-to-read style, the book deals with a wide range of topics, from food microbiology and technology, to healthy eating and clinical nutrition. It also tackles the more trying area of biochemistry and makes the chemical nature of all the vital food groups accessible.
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