Food Enzymes: Structure and Mechanism
Food Enzymes: Structure and Means Books
Product Description
Food Enzymes: Structure and Means is the first volume to result in together current in rank on the structures and mechanisms of vital food enzymes. It provides an in-depth discussion of the dynamic aspects of enzyme structures and their relationship to the chemistry of catalysis. The book emphasizes aspects of the chemistry of enzyme structure and means seldom covered in the food science literature. It includes a thorough discussion of the genetic modification of enzyme structures and functions with reference to specific food enzymes. More than 100 illustrations enhance the clarity of vital concepts. Comprehensive references reflect the current state of knowledge on enzyme actions.
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